Feature Brew!



The Headless Spraguesman and Nice Pear!



Spraguer Logger

Marzen style lager Ė A clean crisp amber lager with Crystal and Bravo hops and a rich bready malt backbone.  The presidents favorite beer!

5.9%  ABV            29 IBUís  

Ale Mary

American Wheat Ale with coriander, peppercorns, juniper berries and Orange Peel Very light and drinkable with a nice dry finish

5.25%  ABV          36 IBUís

I.B.U.D. 59

We like our IPA to be a bit more complex than the West Coast cousins out there and this is our slightly bigger, maltier version of the American IPA with elegant hops that wonít destroy your palate after the first sip  Hints rich dark fruit and caramel.. an IPA the Sprague Way! A fair warning, she's a sneaky mistress...

8.2% ABV             72 IBUís  

Fighting Scotchtoberfest

The Spragularsí favorite malt bomb! Huge, complex, malty base without being too cloying.

7% ABV                22 IBUís  


Named in honor the giant salamander that lurks in the shallows of French Creek.  This is about as robust as a porter can get!  An Imperial Porter with  huge roasted, chocolaty notes, coffee overtones, a big caramel middle,  assertive hops, and a long lasting finish.   It was the first brew on the farm and a Sprague favorite!

7.5% ABV   55 IBUís 


Not your typical Amber! This is a big brew, a robust and full bodied Spragular Amber Ale.  Rich,caramelly and assertively hopped. It has a little bit of everything going on and will definitely bring you back for another.  One of our best sellers!

7.5% ABV             35 IBUís  

The Headless Spraguesmen

Spragueís new pumpkin brew.  If you have a thirst for the dark side this Imperial Pumpkin Milk Stout will surely quench itÖ A huge milk stout with baked pumpkin, ginger, nutmeg, allspice, cinnamon, and vanilla beans.  This inky black Halloween brew may awaken your inner Hessian with huge pumpkin pie aromas followed by rich, sweet milk chocolate notes and a complex spicy finish.  Happy Halloween Spragulars!! Tread lightly,  heads will Roll!

$6 / Pint

7.8%ABV             20IBUís

Nice Pear

Housi It Is!  This is our Estate Hopped Harvest Ale.  This extremely light and dry ale is a delightfully drinkable harvest beer.  The addition of 30 pounds of Buckwheat honey from Cambridge Cellars and Ginger are a Perfect Pear to compliment a bushel of Housi Asian Pears from a local Edinboro Orchard.  A nice bready malty backbone thanks to a healthy dose of Munich Malts, Wheat, and Rye, a touch of caramel sweetness, with a snappy, crisp, gingery dry finish.  Truly a treat for the season!

$5 / Pint

4.5% ABV            40IBUís


ON DECK:   Estate SessionFest! Okloberfest





Named for the harmless denizen of French Creek!
 Goes great with crayfish!

Aptly named for the President & head beer tester - Mary (Minnie) Sprague

The Rust Belt renaissance begins with your first taste!

Here's a clue what the alphabet's all about....

IBU's = International Bitterness Units

ABV = Alcohol by Volume

IPA = India Pale Ale


A Belgian Style Farmhouse Ale which includes amber rock candy and maple syrup in the brewing process.

A drier finish with just 
a little more "zap"!

This is the beer you want in your face.

The Bock beer with some Kick!

Bountiful Harvest with this ale made with chestnuts, pumpkin, Indian Corn and our own "home-grown" hops

Made with 100 lbs of black raspberries.
Beerish AND berryish in taste.  5% ABV

Subtle...but aggressive!  

An Imperial IPA 

Mug Tippiní Smooth Sippiní Neon Silo Kinda Stout

This stout was a major collaboration of untamed brewing ideas, and we are very happy with how it came out. It has a balanced blend of ingredients that allows for a wonderful taste with a velvety smooth finish. It was fermented in bourbon vanilla beans and then brown sugar was added to the batch to give it a wonderful sweet/roasted tone. 

Effin' Beer
We made this "Heffe Dunkel Weizen" to celebrate spring of 2007 in Northwestern PA.  We know what happened to spring...and found the " Dunkel Weizen" label a bit lengthy.  So we decided to morph the name to fit the most often utilized adjective describing April 2007's wonderful weather!


To quote Ben Franklin, "In Beer there is freedom, in wine wisdom, in water there is bacteria." In a number of carefully controlled trials, scientists have demonstrated that if we drink 1 litre of water each day, at the end of the year we would have absorbed more than 1 kilo of Escherichia Coli (E. Coli), a bacteria found in feces. In other words, we are consuming 1 kilo of poop. However, we do not run that risk when drinking beer or wine because alcohol has to go through a purification process of boiling, filtering, and fermenting, etc.

Remember:  Water = POOP Beer = FREEDOM   Wine = WISDOM.  Therefore, it's better to drink beer or wine and talk stupid than to drink water and be full of shit.